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Nutrition and Dietetics   Tags: aged_care, health, health behaviours  

nutrition diet obesity, anorexia food food industry food standards public health weight weight control
Last Updated: Sep 20, 2016 URL: http://libguides.bhtafe.edu.au/nutrition Print Guide RSS Updates

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Library Resources

Healthy eating: the latest dietary guidelines DVD - Rural Health Education Foundation
Call Number: VC 613.2 HEA
Publication Date: 2013

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The CSIRO & Baker IDI Diabetes diet & lifestyle plan
Call Number: 616.4620654 CSI
ISBN: 9780143202264

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Nutrition: a handbook for nurses - Carolyn Best
Call Number: 613.2 NUT
ISBN: 9780470061312

 

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